India has launched a new collaborative initiative with the UN World Food Programme (WFP) to strengthen rice fortification and supply chain management in Nepal. This initiative aims to enhance nutritional quality and food security for communities in Nepal through the fortified rice program, addressing malnutrition challenges.
The United Nations World Food Programme (WFP) is the world's largest humanitarian agency dedicated to the eradication of hunger and food insecurity. Established in 1961, WFP is guided by Sustainable Development Goal 2, which seeks to end hunger, ensure food security, improve nutrition, and promote sustainable agriculture by 2030.
Headquarters: Rome, Italy
Funding: The WFP is funded through voluntary donations from governments, corporates, and private donors.
WFP's extensive operations span over 120 countries, and the organization provides food assistance during emergencies while working with local communities to enhance nutrition, promote resilience, and support sustainable agriculture practices.
Food Assistance in Emergencies:
WFP provides immediate food aid during natural disasters, conflicts, and emergencies, ensuring that the most vulnerable populations get essential food supplies when they need it most.
Building Resilience:
Beyond emergency response, WFP works with communities to develop long-term solutions for food security, such as improving farming techniques and access to nutritious food.
Nutrition Programs:
WFP promotes nutrition-enhancing programs, like fortified food products, to combat malnutrition, especially among children and pregnant women.
Promoting Sustainable Agriculture:
The organization focuses on promoting sustainable agricultural practices and empowering local communities with the tools and knowledge to grow their own food.
Rice Fortification: WFP is playing a crucial role in fortifying rice to address micronutrient deficiencies that affect millions of people globally. Fortified rice can significantly improve public health by delivering essential nutrients like iron, vitamins, and folic acid.
Global Report on Food Crisis:
WFP annually releases a Global Report on Food Crisis that highlights the extent of acute hunger worldwide, providing key insights into regions and populations most in need of assistance.
In 2020, WFP was awarded the Nobel Peace Prize for its efforts in combating hunger and its contribution to food security worldwide, especially its ability to respond to emergencies and mitigate the impacts of conflict, climate change, and economic shocks on vulnerable communities.
The UN World Food Programme remains a pivotal organization in the global fight against hunger and food insecurity. With ongoing initiatives like rice fortification in Nepal, WFP continues to make strides in improving global nutrition and resilience while working toward its vision of zero hunger by 2030.
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