In a rare and significant move, the Muthuvan tribe has organized a three-day special conference as part of the International Day of the World’s Indigenous Peoples. The event has taken on the important mission of protecting their language and culture in the face of modern challenges.
The Muthuvan tribe, also known as Mudugars, primarily inhabits the border hill forests of Kerala and Tamil Nadu. The tribe is divided into two distinct groups, each speaking slightly different dialects, hence they refer to each other as Malayalam Muthuvan and Pandi Muthuvan.
The Muthuvans are known for their deep understanding of the hills and the wildlife that they coexist with. Their expertise in utilizing traditional knowledge enables them to live harmoniously in the dense forests.
They possess a wealth of traditional medicinal knowledge, particularly in herbal medicine, which is handed down through generations. The medicine men or healers in the community carefully guard and preserve this knowledge, which is confidentially passed on within the tribe.
The Muthuvan society is structured around six clans called Koottams, and each Koottam is further divided into sub-clans. These divisions help manage marriage alliances, uphold social status, and maintain ancestral lineage.
Community endogamy (marriage within the tribe) and clan exogamy (marriage outside one’s clan) are practiced.
A unique form of governance called the Kani System is followed, wherein each village is governed by a Kani, a leader responsible for the administration and dispute resolution in the village. The Kani system is also responsible for maintaining the tribal moral standards, with punishments imposed for breaking traditions.
The Muthuvan tribe practices animism, worshipping spirits and the forest gods. They believe that their ancestors, the first migrants to the hill forests, continue to protect and watch over them.
Their spiritual practices are deeply rooted in nature, and they maintain a strong connection with their ancestral land and natural surroundings.
Virippukrishi, a form of shifting cultivation, is their traditional means of livelihood. They grow a variety of food crops, which are consumed only within the community.
Principal crops include:
Ragi (Little Millet)
Maize (Sorghum)
Thina (Italian Millet)
Varagu, Chama Rice, Tomato, Carrot, Sweet Potato, Potato, Cheeni Vala, Toppi, and Mocha.
The recent three-day conference organized by the Muthuvan community is a strategic effort to protect their language and cultural heritage. As a community facing challenges from modernization, language erosion, and displacement, this convention is a critical platform for:
Revitalizing the Muthuvan dialects and ensuring that they are passed down to future generations.
Strengthening cultural practices by incorporating them into daily life and community activities.
Promoting the preservation of traditional knowledge on medicine, agriculture, and governance systems, which are under threat from globalization and external influences.
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