Green Revolution in maize

Context: India has seen significant success with the green revolution in maize production. This success has been primarily driven by the private sector. Over the past 20 years, maize production in India has more than tripled. Historical context of Green Revolution The Green Revolution in India began in the 1960s. To increase food production in the country. Key method: Introduction of hi

Direct seeding of rice

Direct seeding of rice (DSR), or the ‘tar-wattar’ technique, is indeed a promising agricultural practice with several benefits, but its adoption in Punjab has been limited despite various incentives and government support. Benefits of DSR: Water Conservation: DSR requires less water compared to traditional transplanting methods, which is crucial given the water scarcity issues

What is Roen olmi

Overview: Two researchers in Goa have said that they synthesised gold nanoparticles from a wild mushroom species that is widely eaten as a delicacy in the coastal state. About Roen olmi It is a mushroom of the Termitomyces species. It grows on termite hills and is locally known as ‘roen olmi’ in Goa. It is an edible wild mushroom popular among Goans and consumed during t

Cassava(Tapioca)

Context: On January 8, 2024, the ICAR-Central Tuber Crops Research Institute (CTCRI) issued a cautionary advisory regarding the feeding of animals with cassava, commonly known as tapioca. About Tapioca Plant: Tapioca is a significant horticulture crop extensively cultivated on nearly 3 lakh hectares in Tamil Nadu, yielding an annual production of 60 lakh tonnes. It holds global importa

A plan for the Winter Crop

A plan for the Winter Crop     Why in the News? The Rabi conference was recently held by the Ministry of Agriculture and Farmers Welfare (MoA&FW), to discuss about the problems and prospects of rabi crops in the upcoming winter season. India’s food production: The Indian monsoon (June to September) recorded a 5.6% deficit rainfall compared to the lo